Energy-conserving pot for steaming food

Detailed Product Description

Five dishes and a soup and a meal, settle easily in 15 minutes, but so magical! The strange advantage alone: Can substitute the electric cooker, pressure cooker, braising enamelware pot, food steamer, bowl one,etc. completely

1.              Adopt the spraying type vapour principle exclusively, the cooking is in pace with pressure cooker, because the pressure cooker must be waited to cool and boil, it is relatively long.

2.              Can steam meals at the same time, the non- burnt peel, need not use the electric cooker again.

3.              Can steamed and familiar with meal for one day or a few days at the same time.

4.              Table delicacies after cooking, need not put in the bowl plate, can far replace the bowl plate.

5.              Have soot, remove agony of machine of soot washed from cook.

6.              Need not wash the difficulty of many kinds of bowls one after a meal.

7.              Little fire, middle fire cook, save 10 course, fuel to fry 10, time in the all over room soot, energy-conservation is 90%. Multi-layer to interlace, succeed, set up pan layer of tube-shape directly, set up empty to practise conduit in the layer on pan, enclose one pan steam, another have, heat slaughterhouse on ground floor, water of this slaughterhouse heat the vapor of the evaporation on top floor, the hollow conduit in floor of the pan is conveyed, so that every pan layer can be heated evenly, cook fast, and can get the result of sterilizing at high temperature.

   The real one has no soot! Pure steam make food any, keep food 100% nutrient component already, mother or lady that cook at the same time can suck soot, will not let people call " the old woman of yellow face " again! The meal made is genuine. And does not paste, not burnt and not irritating the soup without wearing out. Can keep the nutrient component of food to the greatest extent. Delicious loss of nutrition! Take, steam dish get angry light to nourish the stomach, cholesterol-free and carcinogen. Look from the food health, compared with frying, bombing, baking, frying, the oil included of the meal steamed out is much less, the meat will also ooze out the oil in the course of steaming. Steam dish to be heat easy to digest and assimilate little. Ground floor three of slaughterhouse compound bottom, dissolve, penetrate Germany technological mould pressing punish at high temperature, one layer outside is advanced stainless steel, the magnetic powder of pure aluminium alloy nanometer of the middle, inside whether food grades of stainless steel an organic whole pigeonhole to cast shape, suitable for various stove (electromagnetism stove, electric heater, gas stove, refined happy stove,etc.) most!

  There are similar goods prices that are up to more than 500 yuan on the market at present, your only half the money now, there can be a better quality, the pot for steaming food of stainless steel with better result, steam and happened, really happened! Steam and happened, really happened! Eat and steam dishes and does not get angry: The moderns mostly overwork, the deficiency of Yin fire is prosperous, because of course that is steamed being to ooze the hot, negative and positive to help together with water, the cooked food steamed has been eaten and does not get angry. So lady it takes to be beautiful to steam dish (president small pox at the face), man insurable stomach healthy (irritate to the stomach little). It is good that the steamed rice steams dish nutrition: Steam the genuine and nutrition that can keep the food to the greatest extent, avoid being it is uneven and excessively frying, bombing to be heated, cause the destruction of the effective composition and production of harmful substance! Steam the product hygiene: The course steamed shouts in medical science and sterilizes damply and hotly. The cooked food is during the process of steaming, the tableware gets the sterilizing of steam too, has avoided the chance of the secondary pollution! Steam and does not produce free radical: In go on, fry, cook at high temperature, make the edible oil oxidized food, produce harmful free radical in the body, and free radical will accelerate aging of the human body, emergence of different cardiovascular vessel diseases of aggravation.

   Specification: 24.3*24.3*37.2CM